Learn 5 Health Benefits of Balsamic Vinegar
How You Can Have Delicious and Healthy
Energy is produced when oxidation takes place in your body. This energy prevents the formation of free radicals which are known to destroy cell membranes. This often results in premature aging and hardening of your arterial walls. The antioxidants found in balsamic vinegar destroy these free radicals and protect your cells from being destroyed. Traditional balsamic vinegar has also been tested as a way to slow the process of aging. No wonder the Italians want to keep real balsamic a secret!
2. PAIN RELIEVER
Since ancient times, Traditional Balsamic has been used to relieve pain. Do you suffer from headaches and migraines? Many find find relief from their pains by consuming balsamic vinegar; usually one ounce can be enough to put a halt to the pain. Because of it's anti-viral and anti-bacterial properties, Balsamic vinegar can also be used to treat infections and wounds.
3. DIGESTION PROMOTION
Balsamic vinegar contains polyphenols which are known to stimulate the pepsin enzyme activity in your body. Pepsin is a digestive enzyme that helps break down proteins into amino acids. This helps intestines absorb amino acids making it easier for your body to utilize, repair, and build cells.
4. WEIGHT LOSS
Traditional Balsamic vinegar is the perfect substitute for fatty acids like mayonnaise, replacing your salad dressing that are full of sugars and unnatural preservatives. Its only calories come from the grapes’ sugar content which is a naturally occurring sugar instead of being processed and added. Balsamic vinegar is also known to keep you feeling full and for longer, making it easier to eat less and control your portions while still feeling satisfied!
5. BONE HEALTH
The Acetic and pepsin found in Traditional Balsamic Vinegar help improve the absorption of important minerals into your body like magnesium and calcium. These two minerals are important in forming strong and healthy bones. Balsamic vinegar is a great source of both minerals.
How to buy balsamic vinegar...
We've all tasted what we thought was balsamic vinegar from Modena (Italy). "Balsamic vinegar in the U.S. is watered down, adulterated version of the real thing," said Payton LaCivita, Managing Partner for the best selling Traditional Balsamic brand MiaBella. The balsamic produced and imported by MiaBella is made in the traditional fashion in Oak and Juniper barrels up to 18 years with no added caramels, flavors, sugars, or preservatives.
Unlike other brands, MiaBella is 100% grape must with no wine vinegar so all of the health benefits from real balsamic can be obtained from MiaBella versus anything you would find in a grocery store.
Vincenzo Plate YouTube Celebrity Chef claims, "MiaBella is such an amazing product. I have used it in a video recipe to give more flavors to the asparagus. It was divine. Beautiful also with strawberries, salads, meat and cheese!"
A little bit goes a long way, use it sparingly and achieve health and taste benefits like no other!
Best Selling. Top Rated. Most Gifted.
MiaBella Traditional Aged Balsamic Vinegar.
100% Trebbiano Grape must.
Each bottle of MiaBella is made in limited quantities and carefully inspected to ensure the greatest quality balsamic vinegar. Numbered and individually signed. Our promise at MiaBella is to bring a piece of Italian culture to your home.
- Origin: Modena, Italy
- Quality: Premium
- Acidity: 4.5%
- Category: Aceto Balsamico Tradizionale
- Weight: 8.5 fl oz. (250 ml)
- Characteristics: Rich, sweet, and viscous.